Formule EXPRESS 18,5 €

A chicken Poke or an essential dish + 1 coffee or sweet tea (2 sweets + 1 glass of wine or 1/2 mineral water or a Heineken draft 25 cl)

• Bolwl beef, soy sauce
  Chinese noodles, minced chicken, beans, carrots grated, beets, mango, roasted leeks
• Pan-fried mushroom toast
  Grilled country bread, pan-fried mushrooms, crisps of chorizo
• Caesar salad with chicken
  Romaine lettuce, roast chicken breast, croutons and parmesan
• Chicken club sandwich, salad, french fries

Special chrismas menu

Entrée-plat-fromages ou desserts 42 €

• Entrée
  Farandole de volaille mariné au porto en croûte de fête
• Ou
  Terrine de thon mi-cuit aux aubergines fumé
• Plats
  Magret de canard rôti & purée de panais et sa réduction au café
• Ou
  Queue de lotte façon bouillabaisse
• Fromages ou desserts
  Sélection de 3 fromages affinés
• Ou
  Opéra
• Ou
  THE chou à la pistache

Allergen Information

The list is available at the reception desk of the restaurant. Don't hesitate to ask

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Wine & Cheese Party 59€ par personne tout compris

Buffet de 24 fromages par Christophe Lefevre Fromager Affineur local
en accord vins animé par Amélie Wine House Sommelière Caviste
Détails sur notre site - onglet évènements

Starters

• Squash foam, chorizo ​​chips and goat cheese shortbread **
  ** Dish not available on Sunday evenings and public holidays 9,50€
• Homemade salmon gravlax cauliflower duo 11,50€
• Semi-cooked tuna and aubergine terrine **
  ** Plat non disponible le dimanche soir et jours fériés 13€
• Korean beef tartare 90gr 9,50€
• Farandole of chicken in a crust marinated in porto 10,50€
• Salmon tataki & granny smith tartare and yuzu sauce **
  ** Plat non disponible le dimanche soir et jours fériés 10,50€
• At onion gratin 9,50€
• Reblochon cheese with smoked duck breast & onion compote 11€
• Homemade salmon gravlax cauliflower duo 11,50€

Our Pokes

• Bowl chicken, soy sauce
  Chinese noodles, minced chicken, beans, carrots grated, beets, mango, roasted leeks 14,50€
• Salmon bowl
  Quinoa with fresh herbs, pickled cabbage, beans, grated carrots, beets, mangoes, roasted leeks 16,50€

Main Dishes

• Risotto aux cèpes , ail noir et champignons**
  ** Plat non disponible le dimanche soir et jours fériés 17€
• Monkfish tail with bouillabaisse **
  Dish not available on Sunday evenings and public holidays 23€
• Butcher’s piece, fries- salad and sauce of the day
  Dish not available on Sunday evenings and public holidays 21€
• Beef cheek stew with potatoes **
  Dish not available on Sunday evenings and public holidays 19,50€
• Roasted duck breast & parsnip purée and its coffee reduction
  ** Plat non disponible le dimanche soir et jours fériés 22,50€
• Traditional pot hen (turnip, carrot, rutabaga and leek) **
  Dish not available on Sunday evenings and public holidays 19€
• Bretzel burger, red onion compote, mont d'or and slice of bacon
  aberdeen angus ground beef, brisket pork, mont d'or, pickle 17,50€
• Roasted piglet & mashed potatoes **
  Dish not available on Sunday evenings and public holidays 19€
• John dory fillet with lemon butter, mashed celery and salad 21€
• Salmon tataki, granny smith tartare with ponzu & buttered cabbage
  ** Plat non disponible le dimanche soir et jours fériés 20€
• Korean beef tartare (peanut; coriander, mint, chives, soy sauce) 18€

Our must-haves

• Chicken caesar salad 15€
• Club sandwich with chicken, fries and salad 15€
• Pan-fried mushroom toast
  Grilled country bread, pan-fried mushrooms, crisps of chorizo 15€
• Pasta rigatoni, parmiggiano cheese 16,50€
• Croque monsieur
  Paris ham, aged Comté, & salad fries 16,50€

Desserts

• Plate of 3 cheeses
  Camembert, tête de moine, comté 12€
• Coffee-the gourmand (3 sweets) 8€
• Opéra 10€
• Pistachio cabbage **
  ** Dishes not available Sunday evening and public holiday ** 10,50€
• Pistachio creme brulee 8,50€
• Mont blanc 9€
• Seasonal fruit salad 8,50€
• Pear soup and its madeleine **
  ** Dishes not available Sunday evening and public holiday ** 9€
• Variation of hazelnut **
  financier, pastry cream, and caramelized hazelnut ** 9€
• Tangerine entremets with crunchy chocolate 9,50€
• Poached mango, coconut cream emulsion & java pepper crumble **
  ** Dishes not available Sunday evening and public holiday ** 9€
• Detox verrine
  Chia seeds with coconut milk, fresh seasonal fruits 9,50€